NEWS | baking-factory | Page 13 of 17

AUSTRALIA DAY

Soft Sesame Pretzels Wholemeal Sourdough bread with white sesame seeds Spelt Sourdough bread with black sesame seeds French baguettes And...

We celebrated Father's Day on Sunday and I had a great idea on a cake to be served over the weekend at TopHat Cafe in Clovelly. All dads...

We had some chocolate cravings again! CHOCOLATE CAKE with CHOCOLATE CHIP CREAM CHEESE FROSTING made its way to TopHat cafe in Clovelly on...

It has been my pleasure to bake two cakes for TopHat cafe in Clovelly so far The first flavour I decided to make was the one that...

So many loaves and bread rolls and so much fun! And some sweets treats were on the menu too. Thank you everyone for your orders and I...

Happy Monday everyone! My baking weekend was on a vegan note. Some people are restricted to eat in a different way, but these days,...

Hello all healthy living and eating people! My Gluten-free Sourdough starter Sammy has been patiently 'fed' for a few weeks now and I...

It was cold this morning to get up and start baking, but once the oven was on and the smell of these buns started coming out, the world...

Such a stunning sunny weekend, wasn't it? It was very busy at my little home Baking Factory on the weekend as I was working h.o.u.r.s to...

ello everyone. Hope you had a lovely weekend, the weather was beautiful! I had a lot of fun baking on the weekend and it was filled with...