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WEEKEND BAKING

  • Baking Factory
  • Aug 24, 2015
  • 1 min read

So many loaves and bread rolls and so much fun! And some sweets treats were on the menu too.

Thank you everyone for your orders and I will be looking forward to hearing from you again soon!

Sourdough loaves of bread. Caraway seeds and sea salt.

Bread rolls.

Gluten-free blueberry crumble cake.

Traditional Kolache with powidl jam (made of plums) and cream cheese with crumble and sprinkled with icing sugar. Afternoon tea, here they come!


 
 
 

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Rose Bay, Sydney

NSW 2029

 

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