SOURDOUGH BREADS & BABOVKA BUNDT CAKES

Happy start of a new week!

Hope you all enjoyed your weekend.

Usual Sunday gluten-free Sourdough bread (1 kg, $14) made from gluten-free Sourdough starter, quinoa flour, rice flour, buckwheat, millet flour, chickpea, lentil and tapioca flour.

Regular customer are very well treated at Baking Factory and always get something special as a present. Personalized coconut roulade for Zuzana.

And MEDOVNIK cake. There is so many orders of these layered honey walnut cakes with caramelized condensed milk and butter icing. This cake melts in your mouth and winter just calls for it! So make sure you order one or two for yourself.

Marble babovka cake with walnuts and raisins. Get your coffee ready and we can start the party!