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ORGANIC CAFE ORDER

  • Baking Factory
  • Jun 15, 2016
  • 1 min read

Making healthy and raw desserts always makes me excited because there is a lot of room for creativity and different combos. Last night slices were not an exception!

Almond choc chip cookie base with cocoa zucchini fudge brownie - GF, SF, DF

Heatlhy Twix bars with raw date caramel - GF, SF, DF

Raw mango slice slice with date walnut and date walnut cocoa base - GF, DF, SF


 
 
 

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